Stainless steel is harder than wood or plastic, so minor blade wear can occur over time. Most customers simply sharpen their knives slightly more often. The trade-off is a safer, more hygienic, non-porous surface that never absorbs moisture, bacteria or microplastics.
Stainless Steel Cutting Board
Stainless Steel Cutting Board
Eliminate bacteria buildup for safer food preparation.
Regular price
€41,49
Sale price
€41,49
Regular price
€45,00
Unit price
per
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Durable, rust-resistant material
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BPA and microplastics free
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Easy to clean design
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Modern, sleek aesthetics
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Versatile for all cooking
In stock
Ships in 1-2 days if you order now
Transform your culinary experience with this durable and hygienic cutting board made from premium stainless steel. Engineered for safety and style, it's the perfect kitchen companion for chefs at all levels.
- Rust-resistant and long-lasting
- Non-porous surface for safety
- Easy to clean and maintain
- Sleek design enhances any kitchen
- BPA and microplastics free
What makes this cutting board hygienic compared to traditional wooden boards?
The cutting board's non-porous stainless steel surface prevents bacteria buildup, unlike wooden boards which can trap bacteria in their grooves. This ensures safer food preparation and easier cleaning.
Is this cutting board suitable for all types of food?
Yes, the stainless steel cutting board is versatile and perfect for slicing, dicing, and chopping a variety of ingredients, including fruits, vegetables, meats, and cheeses.
How do I clean and maintain this cutting board?
Cleaning is simple; just rinse with water and mild soap, or place it in the dishwasher. The rust-resistant material ensures durability, and maintaining it is easy to keep it looking new.
We offer Free Express Shipping on all orders! Please allow 1-2 Business Days for us to process and ship your order. Estimated Arrival Time: 7-12 business days.
